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Darwin, 15 May: Prices of edible oils such as soybean, palm, and sunflower continue to rise in the global market, reaching their highest level since July 2022. According to data from the Food and Agriculture Organization (FAO) of the United Nations, this marks the highest level in almost four years, as reported by ukagroconsult.com.
In April, the FAO Vegetable Oil Price Index averaged 193.9 points, up 10.9 points or 5.9 percent compared to March. Prices of major edible oils, including palm, soybean, sunflower, and rapeseed, all increased during the period.
Palm oil recorded the sharpest increase, driving the overall index upward. Prices of palm oil have risen for five consecutive months. The increase has been attributed to rising demand from the biofuel sector due to government policies in producing countries, as well as higher global crude oil prices.
In addition, concerns over seasonal production declines in Southeast Asian countries have added further pressure on the market. At the same time, rising demand for biofuel feedstock in the United States and the European Union has pushed up soybean and rapeseed oil prices.

Sunflower oil prices have also remained strong due to limited supply from the Black Sea region.
However, Argentina has seen a slight downward trend in edible oil prices due to increased processing and higher exportable stocks.
It is worth noting that palm oil and soybean oil are commonly used in the production of environmentally friendly biodiesel, which serves as an alternative to conventional diesel fuel.